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Paneed veal Austin is served with bacon, crabmeat, mushrooms, asparagus and brabant potatoes. Reservations recommended. Dinner Mon.-Sat. $$$

Austin's serves fresh Louisiana seafood and prime steaks in an upscale environment for lucheons, banquets, rehearsal dinners and other events for 10 to 100 guests. The restaurant has a large wine list, and menu specialties include filet Austin, herb-crusted scallops, jumbo lump crab au gratin and oyster Fitzgerald.

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