This is a past event.

Boudin & Barbecue BCS Tailgate 

When: Mon., Jan. 9 2012
Cafe Adelaide executive chef Chris Barbato and Alabama restaurant Jim ‘N Nick’s executive chef Drew Robinson stage a culinary competition in honor of the Alabama/LSU BCS match-up. Call 595-3305 or visit for details. 11 a.m. to 5 p.m.


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