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Restaurant Details

Crawfish beignets are made from Louisiana crawfish tails and blue crab and served with remoulade. No reservations. Lunch and dinner daily. Credit cards. $$

Bar Details

The venerable Carousel Bar got a facelift a few years ago, but the famous rotating bar — with its hand-painted horses and Tivoli Gardens lighting — remained the same. There's a menu of New Orleans Saints-inspired drinks and classics like the Sazerac, which have been served here for decades. Open daily. Food available.

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