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Dinner with a Curator 

When: Tue., June 28, 6:30-8:30 p.m. 2016
Price: $57
The National World War II Museum's Walt Burgoyne discusses Coastwatchers, which chronicles Australia's network of lookouts on Pacific islands in the years before Japan initiated war in the Pacific in World War II. The menu includes curried cauliflower soup, pineapple-avocado salad with chili-lime vinaigrette, mango-glazed salmon or slow-roasted pork shoulder and cinnamon baked apples. Wine and nonalcoholic drink pairings are included. Tickets $57

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