This is a past event.

Fetes des Chefs: Fetes Fest 

When: Fri., March 18, 7-10 p.m. 2016
Price: $80
www.fetesdeschefs.com
The event features food by chefs John Besh, Justin Devillier of La Petite Grocery, David Slater of Emeril's New Orleans, John Currence of City Grocery, Ryan Prewitt of Peche, Kelly English of The Second Line, David Bancroft of Acre and Edgar Chase of Dooky Chase. There's an open bar. The Soul Rebels and TYSSON perform. Tickets $80.

Reviews/comments

Subscribe to this thread:

Add a review


Roll over stars and click to rate.

Submit an event Jump to date

Map

History

© 2017 Gambit
Powered by Foundation