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Five chicken and waffle dishes 


4729 Magazine St., (504) 894-8881
Waffles are topped with chicken confit, maple butter, powdered sugar and cane syrup.

Brown Butter
231 N. Carrollton Ave., (504) 609-3871
A sandwich made with toasted waffle slices features fried chicken, smoked ham, cheddar and Steen's mustard glaze.

5100 Freret St., (504) 218-5534
Fried chicken wings are served on a green coconut waffle.

514 City Park Ave., (504) 482-6845
Buttermilk-fried chicken tops sweet potato and ginger waffles with bourbon whipped cream and nuoc cham caramel.

Rebellion Bar & Urban Kitchen
748 Camp St., (504) 298-7317
Korean fried chicken is served with buckwheat waffles, Tabasco syrup, braised yuzu apples and cayenne sugar.

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