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Five dishes with flavored aioli 

Capdeville
520 Capdeville St., (504) 371-5161
www.capdevillenola.com
Fried red beans and rice balls are served with green onion aioli and hot sauce.

Katie's Restaurant & Bar
3701 Iberville St., (504) 488–6582vwww.katiesinmidcity.com
Jalapeno aioli accompanies crawfish beignets stuffed with jalapenos, onions and three types of cheese.

Liberty's Kitchen
300 N. Broad St., (504) 822-4011
www.libertyskitchen.org
The City Park sandwich features sausage, egg, provolone cheese and roasted red pepper aioli on ciabatta bread.

Namese
4077 Tulane Ave., (504) 483-8899
www.namese.net
Braised duck is dressed with hoisin aioli, pickled vegetables, bacon and cheese on a po-boy roll.

Wayfare
4510 Freret St., (504) 309-0069
www.wayfarenola.com
The margherita sandwich includes fresh mozzarella and provolone cheeses, tomatoes, basil puree, sauteed spinach and salsa verde aioli on a pistolette.

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