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Five in 5: dishes with mushrooms 

Bar Frances
4525 Freret St., (504) 371-5043
Grilled and pickled mushrooms top Bellegarde Bakery country-style bread.

8201 Oak St., (504) 518-6889
Mushroom boudin balls are served with smoked mayonnaise and pickled collard greens.

Mimi's in the Marigny
2601 Royal St., (504) 872-9868
Mushroom and goat cheese emapanadas are served with aioli.

Restaurant des Familles
7163 Barataria Blvd., Crown Point, (504) 689-7834
Alligator-stuffed mushrooms are served with alligator sauce piquante.

Shake Sugary
3304 St. Claude Ave., (504) 355-9345
The breakfast menu features gluten-free buiscuits topped with mushroom gravy.


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