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Five in 5: where to pick up prepared food 

Dryades Public Market
1307 Oretha Castle Haley Blvd., (504) 644-4841
An expansive hot line selection includes red beans and rice, glazed sweet potatoes, fried and roasted chickens, boudin, cornbread and collard greens.

1522 Robert E. Lee Blvd., (504) 309-3284
The cafeteria-style setup includes soups, salads and platters with rotisserie-roasted chickens, meatloaf or Gulf fish amandine with creamed corn, broccoli and cheddar casserole or other items.

New Orleans Food Co-Op
New Orleans Healing Center, 2372 St. Claude Ave., Suite 110, (504) 264-5579
Rotating hot and cold bar selections include oatmeal, breakfast sausage links, lentil soup, seafood chowder, curry-stuffed peppers, lasagna and maple-glazed carrots.

SWEGS Kitchen
The health-conscious menu includes hot and cold dishes such as breakfast burritos, build-your-own salads, stuffed bell peppers and gluten-free pizzas.

Simone's Market
8201 Oak St., Suite 2, (504) 273-7706
Oak Street's newest grocery store stocks roasted chickens, lamb's neck shepherd's pie, house-made stock, fresh pesto and salsas, smoked Gouda macaroni and cheese, potato salad, house-made pimiento cheese and more.


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