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Five octopus dishes 

Domenica
123 Baronne St., (504) 648-6020
www.domenicarestaurant.com
Octopus is sliced thin for a cool carpaccio.

La Petite Grocery
4238 Magazine St.
(504) 891-3377
www.lapetitegrocery.com
Eggplant, octopus and fried chickpeas are combined in a salad.

Patois
6078 Laurel St., (504) 895-9441
www.patoisnola.com
Portuguese-style grilled octopus is served with a couscous-like pasta.

RioMar
800 S. Peters St., (504) 525-3474
www.riomarseafood.com
The lunchtime tapas menu features octopus with smoked paprika and potatoes.

Yuki Izakaya
525 Frenchmen St.
(504) 943-1122
Octopus is folded into dumplings or served raw for takowasa.

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