Pin It
Favorite

Five peppers with the right stuff 

Deanie's Restaurant

1016 Annunciation St., 529-7797

The pepper's filling of beef, hot sausage and rice resembles spicy boudin.

Mr. Ed's

1001 Live Oak Ave., Metairie, 838-0022

www.austinsno.com

Shrimp, crabmeat and crawfish mix it up in the seafood-stuffed pepper.

Joey K's Restaurant

3001 Magazine St., 891-0997

www.joeyksrestaurant.com

Chalk up the beef- and shrimp-stuffed pepper with cabbage, rice and gravy as a hearty Wednesday blackboard special.

Mayas Restaurant & Bar

2027 Magazine St., 309-3401

www.mojitoland.com

A roasted poblano is filled with mild cheese and covered with smoky tomato sauce.

Emeril's Delmonico

1300 St. Charles Ave., 525-4937

www.emerils.com

Bowing to tradition, the menu's "classics" section includes a crawfish-stuffed pepper with tomato courtbouillon.

Pin It
Favorite

Comments

Subscribe to this thread:

Add a comment

Latest in Five in 5

Readers' Favorites

Spotlight Events

  • Crescent City Chamber Music Festival @ Citywide
    New Orleans

    • Aug. 24-30
  • Close Me Out @ Hi-Ho Lounge
    2239 St. Claude Ave. http://www.hiholounge.net

    • First Saturday of every month

© 2017 Gambit
Powered by Foundation