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Food and drink events in New Orleans this week (March 14-20, 2017) 

A whiskey tasting, pizza at Paradigm, and beer at the zoo

March 14
Tullamore D.E.W. tasting

5 p.m.-7 p.m. Tuesday
Bourbon House, 144 Bourbon St., (504) 522-0111
www.bourbonhouse.com
The Irish whiskey tasting features Tullamore D.E.W., Tullamore's 12-year old special reserve and 14-year-aged single malt. Free admission.

March 15
Pizza & Pies

7 p.m.-9:30 p.m. Wednesday
Paridigm Gardens, 1131 S. Rampart St. (504) 344-9474
www.paradigmgardensnola.com
The urban garden opens for an evening of food and music by DJ Doug Funnie. There's pizza and bruschetta cooked in a wood-burning oven by Ancora Pizzeria, dishes by chefs from Turkey and the Wolf and items from The Pupusa Lady and Windowsill Pies. New Orleans Rum serves cocktails and there are beers from NOLA Brewing Company. Tickets $35.

March 16
Roar and Pour

6 p.m.-8 p.m. Thursday
Audubon Zoo, 6500 Magazine St., (504) 861-2537
www.audubonnatureinstitute.org
The event takes place at the Audubon Zoo's elephant pavilion where zoo staff discuss animals. Drinks include wines and Abita Amber and Turbodog, NOLA Brewing's Hopitoulas IPA and Blonde Ale and New Belgium's Fat Tire. For snacks, there are olives, fruit, cheeses and crackers. Admission $45, $35 for zoo members.

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