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Food & Drink Events (June 1 - 7, 2015) 

June 3
White Burgundy tasting

7 p.m. Wednesday
St. James Cheese Company, 5004 Prytania St., (504) 899-4737
The tasting features an array of French cheeses and classic white wines from Burgundy: Meursault, Puligny-Montrachet, Chassagne-Montrachet, Chablis and Macon. There also is charcuterie from Cleaver & Co. and bread from Bellegarde Bakery. Reservations required. Tickets $45.

June 6
French American Chamber of Commerce Summer Wine Festival

8 p.m.-11 p.m. Saturday
The Shops at Canal Place, 333 Canal St., (504) 522-9200
The event features French and American wines, French beers and spirits, absinthe and food from local restaurants including Cafe Degas, Chateau du Lac, Flaming Torch, Redemption and many more. Entertainment includes the Norbert Slama Trio with John Rankin, violinist Neti Vaan and others. Tickets $55 in advance; $45 for French American Chamber of Commerce members; $40 for students; $75 at the door.

June 7
WYES Chocolate Sunday

3 p.m.-5 p.m. Sunday
Messina's at the Terminal, New Orleans Lakefront Airport, 6001 Stars and Stripes Blvd., (504) 241-5300
The chocolate and dessert tasting fundraiser features sweets from Blue Frog Chocolates, Crepes a la Cart, NOLA Snow Snowballs, The Kupcake Factory, The Roosevelt New Orleans, Upper Nine Doughnut Company and others. Tickets $35 in advance, $40 at the door. VIP early admission costs $50, available in advance only. Call (504) 486-5511 or visit the website for tickets.


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