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Food & Drink Events (Sept. 29 - Oct. 5, 2014) 

Sept 30
Mosquito Supper Club

7 p.m. Tuesday
Tigermen Den, 3113 Royal St.
The multicourse dinner focuses on Louisiana seafood and cooking, with dishes including raw oysters, shrimp boulettes, shrimp and crab stew, tart a la bouille and more. Tickets $60.

Oct 1
Chilean wine dinner

6:30 p.m. Wednesday
Rue 127, 127 N. Carrollton Ave., (504) 483-1571
The four-course wine dinner features scallop tortellini, goat cheese gnudi, chicken roulade with truffles and more. Wines are from vintners Casa Silva, Garcia & Schwaderer and Mayu. Tickets $100 including tax and tip.

Oct 2-4
Bywater food truck round up

6 p.m.-9 p.m. Thursday-Saturday
St. Claude Avenue at Feliciana Street
St. Claude Main Street and My House NOLA begin a month of weekly Bywater food-truck roundups. Thursday features Theo's Pizza Truck, Dirty Dishes and Burgers Ya Heard. Friday brings Grilling Shilling, Meltdown and Cocoa & Cream. Saturday it's Burgers Ya Heard, Diva Dawg and Cocoa & Cream. There's also food from neighborhood popups, beer, live music and restrooms.


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Spotlight Events

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    616 St. Peter St.

    • Fridays-Sundays and Mon., Sept. 25. Continues through Sept. 29
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  • Mr. Burns: A Post-Electric Play @ Art Klub
    1941 Arts St.

    • Fridays, Saturdays, 8 p.m., Thu., Sept. 28, 8 p.m. and Thu., Oct. 5, 8 p.m. Continues through Oct. 7
  • Close Me Out @ Hi-Ho Lounge
    2239 St. Claude Ave.

    • First Saturday of every month

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