Mosquito Supper Club
7 p.m. Tuesday
Tigermen Den, 3113 Royal St.
The multicourse dinner focuses on Louisiana seafood and cooking, with dishes including raw oysters, shrimp boulettes, shrimp and crab stew, tart a la bouille and more. Tickets $60.
Chilean wine dinner
6:30 p.m. Wednesday
Rue 127, 127 N. Carrollton Ave., (504) 483-1571
The four-course wine dinner features scallop tortellini, goat cheese gnudi, chicken roulade with truffles and more. Wines are from vintners Casa Silva, Garcia & Schwaderer and Mayu. Tickets $100 including tax and tip.
Bywater food truck round up
6 p.m.-9 p.m. Thursday-Saturday
St. Claude Avenue at Feliciana Street
St. Claude Main Street and My House NOLA begin a month of weekly Bywater food-truck roundups. Thursday features Theo's Pizza Truck, Dirty Dishes and Burgers Ya Heard. Friday brings Grilling Shilling, Meltdown and Cocoa & Cream. Saturday it's Burgers Ya Heard, Diva Dawg and Cocoa & Cream. There's also food from neighborhood popups, beer, live music and restrooms.