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Gambit's 2017 summer restaurant guide: I 

Ignatius Espresso Bar
3121 Magazine St., (504) 899-0242; www.ignatiuseatery.com
The breakfast bagel includes an egg and a choice of bacon, ham or sausage and American, cheddar, Swiss or provolone cheese. No reservations. Breakfast and lunch daily. Credit cards. $

Ikura Hibachi- Sushi-Ramen
310 N. Carrollton Ave., (504) 485-5658; www.ikuranola.com
Tonkotsu ramen features chashu pork, boiled egg, spinach, bean sprouts, seaweed, green onions, fried onions, garlic, kikurage mushrooms and ra-yu chili sauce. Reservations accepted. Lunch and dinner daily. Credit cards. $$

Il Posto Cafe
4607 Dryades St., (504) 895-2620; www.ilpostocafenola.com
A prosciutto panino features house-made pesto and mozzarella on Bellegarde Bakery ciabatta and is served with salad. No reservations. Breakfast and lunch daily, dinner Tue.-Sat. Credit cards. $$

Impastato's Restaurant
3400 16th St., Metairie, (504) 455-1545; www.impastatos.com
Breaded veal is topped with lemon-butter sauce, sherry, mushrooms, artichoke hearts, crabmeat and shrimp. Reservations recommended. Dinner Tue.-Sat. Credit cards. $$

Irene's Cuisine
539 St. Philip St., (504) 529-8811
Oysters Irene are baked and served on the half-shell with pancetta, pimiento and Pecorino Romano. Reservations accepted. Dinner Mon.-Sat. Credit cards. $$

The Irish House
1432 St. Charles Ave., (504) 595-6755; www.theirishhouseneworleans.com
Beer-battered fish and chips come with house-made tartar sauce and malt vinegar. Reservations recommended. Lunch Mon.-Fri., dinner daily, brunch Sat.-Sun. Credit cards. $$

Isabella's Pizzeria
200 Hewitt Road, Hammond, (985) 230-9900; 2660 Florida St., Suite A-B, Mandeville, (985) 674-5700; 70452 Highway 21, Covington, Suite 500, Covington, (985) 875-7620; www.isabellaspizzeria.net
Four Seasons pizza offers a taste of four pizzas — tomato, basil and garlic; green onion sausage and roasted red pepper; seafood; and spinach combo — separated by braided dough. Delivery available. Reservations accepted. Lunch and dinner daily. Credit cards. $$

Island Paradise Restaurant & Grill
635 Kepler St., Gretna, (504) 227-5544
Jerk chicken is served over a salad of hard-boiled egg, lettuce, tomatoes, bell peppers, cheddar cheese and jerk sauce. No reservations. Lunch and dinner Wed.-Sat. Credit cards. $$

The Italian Barrel
1240 Decatur St., (504) 569-0198; www.italianbarrel.com
Prince Edward Island mussels are served in a broth of white wine, garlic and parsley. Reservations recommended. Lunch and dinner daily. Credit cards. $$$

Izzo's Illegal Burrito
Citywide; www.izzos.com
The build-your-own tacos allow diners to choose meat (steak, ground beef, chicken, pork, shrimp), vegetables, cheeses, salsa, sour cream and other toppings. No reservations. Lunch and dinner daily. Credit cards. $




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