Pin It

Boulevard American Bistro opens in former Houston’s spot in Metairie 

Boulevard American Bistro (4241 Veterans Memorial Blvd., Metairie, 504-889-2301; is now in the former Houston's spot in Metairie.

Boulevard is the latest project from Creole Cuisine Restaurant Concepts ( which also runs French Quarter restaurants Broussard's, Kingfish and The Bombay Club. Robert Hardie, who oversaw Houston's operations for 17 years before it closed, is general manager and a partner at the new eatery.

  Boulevard's menu is heavy on upscale American fare with prices to match. Appetizers at dinner range from $8 to $15 and entrees fall between $22 and $41.

  For starters, there are deviled eggs served with sweet pickle relish and hickory-smoked bacon, and Boulevard oysters come topped with creamed spinach and Crystal aioli.

  Dinner includes rotisserie chicken served with a loaded baked potato, pan-seared crab cakes served with fries and coleslaw, slow-roasted barbecued ribs and a center-cut filet mignon.

  Boulevard American Bistro serves lunch and dinner daily


Subscribe to this thread:

Add a comment

Related Locations

Pin It

Latest in New Orleans Food News

More by Helen Freund

Spotlight Events

  • Close Me Out @ Hi-Ho Lounge
    2239 St. Claude Ave.

    • First Saturday of every month

© 2018 Gambit
Powered by Foundation