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A wide selection of Indian dishes ranges from biryani to tandoori specialties. Start with cheese or vegetable pakoras, deep-fried chickpea batter fritters. Lamb vindaloo is a Goan-style spicy curry. Seafood, including lobster, calamari and shrimp, is prepared with masala spice blends in a variety of dishes. Lunch is served buffet style. Reservations accepted. Lunch and dinner daily. Credit cards. $$


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