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Restaurant Details

A German doner kebab includes free-range dark-meat chicken, pickled cucumbers, cabbage, red onions, garlic aioli and tangy mustard on house-made bread. A falafel sandwich is dressed with hummus, Spanish garlic, pickled cucumber, arugula, kale, spinach, beets and red onions. No reservations. Lunch and dinner Wed.-Mon., late-night Fri.-Sat. Credit cards. $

Upcoming Events

  • "Self," group exhibition on the theme of the self; opening reception 6 p.m. Saturday (Opening)

    • July 8-31

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