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Louisiana Oyster Jubilee 

When: Sat., March 9 2013
The sixth annual event in the 300 block of Bourbon Street features a 340-foot-long oyster po-boy made by more than 30 New Orleans restaurants using 5,500 Louisiana oysters. The giant po-boy will be cut and distributed to attendees. Chefs also will compete for "Best Oyster Po-Boy" title. Call (504) 293-2647 or visit for details. Free admission. 10 a.m. to 1 p.m.


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