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Grilled redfish Orleans comes with soup, salad, vegetables and dessert. Veal Augie is sauteed veal topped with jumbo lump crab and served with soup, salad, vegetables and dessert. Reservations accepted. Lunch and dinner Mon.-Sat. Credit cards. $$

Baked chicken Romano features an 8-ounce boneless breast breaded with Italian breadcrumbs and Romano cheese and served with chardonnay sauce. Grilled catfish Orleans is topped with jumbo lump crabmeat sauce. Reservations accepted. Lunch and dinner Mon.-Sat. Credit cards. $$

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