This is a past event.

SoFAB Reinvents Soul Food 

When: Sat., June 27, 1-4 p.m. 2015
Price: $30
Chef Jeff Henderson (Flip My Food with Chef Jeff) spent a decade in prison before turning his life around and rising to become chef de cuisine at Caesar's Palace in Las Vegas. The TV star is joined by two local chefs: personal chef Gason Nelson and Kamili Hemphill from Emeril Lagasse's test kitchen, at an event featuring reinvented soul food dishes. Tickets are $25. $20 for museum members; $30 at the door.


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