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St. James Cheese Co. in Warehouse District adds breakfast 

Saturday-only menu includes "croque monster"

The Warehouse District location of cheese shop St. James Cheese Company (641 Tchoupitoulas St., 504-304-1485; now serves breakfast on Saturdays beginning at 9 a.m.

  The Saturday-only menu features a breakfast raclette topped with eggs and bacon, a croque madame and "croque monster," topped with an egg. Several sandwiches on the restaurant's regular menu also will be available, including the Spanish-inspired lomo bocadillo, an open-faced sandwich topped with La Quercia lomo, manchego, arugula and pimiento aioli. There also are changing quiche specials, and boozy breakfast drinks include bloody marys, white sangria and mimosas made with fresh-squeezed orange juice.


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