This is a past event.

Summer of Sustainability Dinner Series 

When: Thu., Aug. 4, 6:30-9:30 p.m. 2016
The six-course dinner by local chefs is paired with wine and benefits Audubon’s sustainable seafood program. Tickets $150.
Buy Tickets

Reviews/comments

Subscribe to this thread:

Add a review


Roll over stars and click to rate.

Submit an event Jump to date

Map

History

© 2017 Gambit
Powered by Foundation