Pin It

Three Muses 

A long-empty building on a prime block of Frenchmen Street has become a combination bar, restaurant and music venue. The Three Muses (536 Frenchmen St., 298-8746; was opened by partners Sophie Lee, Christopher Starnes and Dan Esses, the former chef at Marigny Brasserie. Esses prepares an eclectic, tapas-style menu with dishes like ceviche, lobster eggrolls and rabbit empanadas. The kitchen is open for dinner Wednesday through Monday.

Pin It


Subscribe to this thread:

Add a comment

Latest in New Orleans Food News

Readers' Favorites

Spotlight Events

  • Close Me Out @ Hi-Ho Lounge
    2239 St. Claude Ave.

    • First Saturday of every month

© 2017 Gambit
Powered by Foundation