Pin It
Favorite

Restaurant Details

Gulf seafood Couvillion includes Louisiana fish, shrimp and crab-fat rice. The Meatery board features house-made charcuterie such as sausages, hog's head cheese, boudin balls, cracklings, pickled vegetables, bread and mustard. Reservations accepted. Lunch and dinner Tue.-Sat. Credit cards. $$$

Related Stories

Reviews/comments

Subscribe to this thread:

Add a review


Roll over stars and click to rate.

Map

Nearby

© 2017 Gambit
Powered by Foundation