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Wine & Dine 

When: Thu., Oct. 29, 7 p.m. 2015
Phone: 504-581-4422
Price: $125
The five-course meal features wine partings from Justin Vineyards and Landmark Vineyards. The dinner costs $125, including tax and gratuity. Call Wendy Chatelain at (504) 581-4422 for reservations.

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