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BITTERSWEET CONFECTIONS 5331 Canal Blvd., 484-0780; Bittersweet offers flavored handmade chocolate truffles, cookies, fudge, macaroons, candied orange peels, caramels, sugar-free chocolates and other sweets. Red velvet cupcakes are topped with cream cheese frosting. Petit chocolate cakes are dark chocolate cakes filled with chocolate mousse and topped with chocolate ganache. No reservations. Breakfast, lunch and dinner Mon.-Sat. Credit cards and checks. $

CAFE NAVARRE800 Navarre Ave., 483-8828This casual cafe features creative specialty sandwiches, like the spinach and artichoke panino filled with feta and mozzarella. At breakfast, the "health plate" features scrambled egg whites with avocado, grilled turkey and wheat toast. No reservations. Breakfast and lunch daily. Credit cards. $

CHATEAU COFFEE HOUSE AND CAFE 139 Robert E. Lee Blvd., 286-1777See Kenner section for restaurant description.

CHICKEN SUE'S 203 W. Harrison Ave., 371-5546Fried chicken cooked-to-order is the specialty at Chicken Sue's. Other dishes include the Cuban sandwich, muffulettas, eggplant fries, hot tamales and fried seafood platters. Chicken Sue's also serves barbecue rubs and assorted wraps. No reservations. Lunch Mon.-Sat., early dinner Mon.-Fri. Credit cards. $

KOZ'S 515 Harrison Ave., 484-0841; www.kozcooks.comSee Harahan listing for restaurant description. No reservations. Lunch and dinner Mon.-Sat. Credit cards and checks. $

LAKEVIEW BREW COFFEE CAFE5606 Canal Blvd., 483-7001; www.lakeviewbrew.comLakeview offers gourmet coffees and teas, breakfast items, homemade pies, soups, salads and sandwiches. Try a roasted vegetable sandwich with peppers, zucchini, squash, baby spinach, red onions, mushrooms and feta and Romano cheese. Fresh organic lettuce tossed in raspberry vinaigrette with candied walnuts, blue cheese, mushrooms and sliced apples comprise the Lakeview Brew Salad. Reservations accepted for large parties. Breakfast and lunch daily, dinner Mon.-Sat. Credit cards. $

LAKEVIEW DELI872 Harrison Ave., 304-8501; www.lakeviewdelicatessen.comIn addition to usual po-boy fare like hot roast beef drizzled with gravy, Lakeview Deli offers a fried chicken tender po-boy and a crab cake sandwich. The Baltimore features fried oysters, bacon and Swiss cheese. Burgers and daily specials like red beans and rice also are available. No reservations. Lunch Mon.-Sat. Credit cards. $

LAKEVIEW HARBOR 911 Harrison Ave., 486-4887; www.lakeview-harbor.comLakeview Harbor makes its burgers big and its loaded potatoes even bigger. The House pizza features pepperoni, sausage, beef, ham, onions, mushrooms, tomatoes, bell pepper and olives. Daily specials include Tuesday's stuffed bell pepper served with macaroni and cheese and Sunday's prime rib with soup or salad and a vegetable. No reservations. Lunch and dinner daily. Credit cards. $$

LANDRY'S8000 Lakeshore Drive, 283-1010; www.landrysseafoodhouse.comSee French Quarter section for restaurant description.

MONDO900 Harrison Ave., 224-2633; www.mondoneworleans.comChef Susan Spicer's Lakeview cafe offers upscale takes on comfort food from around the globe. There's everything from hot and sour soup to Latin-style roast pork to baked polenta with garlic and spinach. Redfish is served with "muddy waters" sauce, a New Orleans-style meuniere with jalapenos and anchovies. Pork migas are a popular brunch item. Reservations accepted. Dinner Mon.-Sat., bunch Sun. Credit cards. $$

NOLA BEANS762 Harrison Ave., 267-0783; www.nolabeans.comWarm up with a cup of joe and a breakfast sandwich. For lunch, try the Spanish Fort salad, a bed of romaine lettuce, topped with avocado, grilled chicken, pico de gallo, corn and black beans, served with avocado ranch dressing. The Argonne sandwich has roasted turkey, sprouts, Havarti, avocado, tomatoes and a custom spread. No reservations. Breakfast and lunch daily. Credit cards. $

ROBERT FRESH MARKET135 Robert E. Lee Blvd., 282-3428; www.robertfreshmarket.comRobert can help you make groceries or get a meal to go. Choose from rotisserie chicken, an extensive salad bar, sushi bar, daily soup specials, po-boys made-to-order and deli items. The fried fish dinner includes two side items and rolls. No reservations. Lunch and dinner daily. Credit cards and checks. $

RUSSELL'S MARINA GRILL8555 Pontchartrain Blvd., 282-9999Breakfast is served all day at Russell's, but some dishes straddle the divide, like the West End waffle topped with chicken strips and spicy sauce. The crab cake wrap is filled with two crab cakes, romaine lettuce, tomato and Sriracha sauce. The turkey wrap combines roasted turkey, bacon, pepper Jack cheese, tomato, lettuce and honey Dijon. Reservations accepted. Breakfast and lunch daily. Credit cards. $

THE STEAK KNIFE RESTAURANT & BAR888 Harrison Ave., 488-8981; www.steakkniferestaurant.comThe Lakeview steak house offers a range of steaks and a la carte sides. Order a 14-oz. New York strip or 14-oz. rib-eye served with house-made steak sauce. Escargots are stuffed inside mushroom caps and served with garlic butter laced with white wine and brandy. Crabmeat au gratin is available as an appetizer or entree. Reservations accepted. Dinner Mon.-Sat. Credit cards. $$$

TONY ANGELLO'S6262 Fleur de Lis Drive, 488-0888Ordering from this Lakeview institution's menu of Creole-Italian dishes is a no-brainer when you select the "Feed Me, Mr. Tony" option, a series of tasting portions selected by the chef. The lobster cup and eggplant Tina (eggplant medallions topped with Romano cheese and homemade tomato sauce) are popular dishes. Reservations recommended. Dinner Tue.-Sat. Credit cards. $$

WASABI8550 Pontchartrain Blvd., 267-3263; www.wasabinola.comSee Faubourg Marigny section for restaurant description. No reservations. Lunch Mon.-Sun., dinner daily. Credit cards. $$

ZACHARY'S BY THE LAKE7224 Pontchartrain Blvd., 872-9832; www.zacharysbythelake.comA patio provides al fresco dining at this Lakeview bar and grill, while flat-screen televisions entertain sports enthusiasts indoors. Salads, soups, seafood platters and sandwiches like the crab remoulade grilled cheese are popular choices. Specials include all-you-can-eat catfish on Mondays and an 8-oz. filet on Wednesdays. Reservations accepted. Lunch daily, dinner Mon.-Sat. Credit cards. $$




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